If something a little romantic is on your mind say bonjour to well-loved French restaurant Roule Galette Carnegie on Koornang Road. First opened on Flinders Lane in 2007, this specialty restaurant has gained a fierce following for their Galette, a crunchy buckwheat pancake. With an open shop front, exposed brick walls, communal tables and overhead pendant lighting, Roule Galette has taken a modern approach to classic French dinning. The savoury Galettes are a must try, with options of Escargot in béchamel with parsley and garlic sauce, or pork Toulouse sausage with house made BBQ sauce and Emmental cheese. For those indulging in a sweet crepe, perhaps opt for a Choco Coco with house made chocolate, coconut paste and vanilla ice cream or a Tiger with freshly made salted caramel and almonds.
