Nestled in Yallingup’s secluded bushland overlooking the Indian Ocean and cape Clairault National Park, Arimia Restaurant and Winery offers a complete taste of the gourmet goods Margaret River has to offer. Ideally positioned to enjoy scenic views and a serene ambiance, this boutique venue invites you to wander the grounds, taste award-winning, estate grown wines and olive oils in the cellar door and leave the hustle and bustle of the outside world behind. Take a seat inside warm, rustic surrounds or linger on the deck as you browse a menu of Modern Australian cuisine, designed to match Arimia’s home grown wine selection. Expect to spot elegant options such as 64 degree egg, green pea, asparagus and sesame crumb or venison rump with beetroot curd, béarnaise, shiitake and potato with a jus.
