Regular live music combined with a relaxed free spirited vibe greets regulars and visitors at GPO Hotel on the Mornington Peninsula. Timber furnishings and glowing chandeliers radiate warmth in this popular Rosebud local, creating a stylishly cosy setting for mid-week dinners or celebratory drinks with friends. GPO offers a sophisticatedly stylish approach to hotel dining, boasting a contemporary menu combined with a strong Mediterranean influence – think soft shell crab tacos with pickled cabbage, chipotle and chilli as well as Cone Bay barramundi with roasted kiplers, fennel and surf clams. Vegetarians are also well catered for with dishes like red bean quesadilla with avocado, cheddar and paprika and the Mexican Autumn salad with green beans, egg, mayo and tomato salsa.