In the Barossa Valley’s historic town of Angaston is Vintners Bar & Grill, a picturesque vineyard dining experience. This tastefully renovated Barossa landmark boasts huge irongum beams, vine covered courtyards & an impressive open fireplace. The menu is market-fresh & superb local produce makes up the delectable Modern Australian menu. Try; Boned quail in chermoula, kipfler potato & yoghurt; Peppered kangaroo, parsnip mash, baby & Linke’s bacon; Passionfruit soufflé w. vanilla bean ice cream.