Experience the gourmand region of Pokolbin and the Hunter Valley at your own pace, dining at Goldfish Hunter Valley at Roche Estate. This charming cocktail oasis sits nestled in the heart of wine country, alluringly furnished with sleek and contemporary styling, from dark timbers, polished tile flooring and low hanging lamps under which one can enjoy delectable drinks and dishes. Here, menus are inspired by locally sourced, seasonal produce in plates designed to share. Experience an array of sumptuous flavours with gluten free options seen in dishes like the whole baby Barramundi with shallot, caper butter, fennel and baby herbs with lemon dressing or the Wagyu beef cheek with artichoke, miso mustard, sour lentils and curry leaf all finished nicely with a dessert of vanilla creme brulee.
