You may be on Ramsay Street, Haberfield in Sydney, but with one bite from local favourite, Pappardelle Ristorante, you’ll be transported to the streets of Italy. A masterpiece 5 years in the making, Pappardelle has gone from strength to strength with a classic black and white theme suited to intimate a la carte dinning for two, a celebratory get together with family and friends or even a lavishly adorned venue for a sit down wedding. Bringing seasonal produce to the fore, with a specials menu rotating every three weeks, perhaps find mouth-watering options like Sicilian garlic prawns, followed by namesake, freshly made pappardelle with a slow cooked pork and veal ragu on the menu. If there is any room to spare, be sure to indulge in their housemade Vanilla crème brulee.
