Springview Eco-Farm is located in the hills south of Wagga; a unique feature of the property is the four ecosystems with many flora, fauna, and fungi from this region.
Your hosts, Pennie and Alan, enable connections with nature, growing wholesome and chemical-free foods, learning about happy, confident animals, and the native flora, fauna, and geology while growing an abundance of foods for people, animals, and wildlife.
An integral experience when at Springview are the feasts created from locally sourced ingredients, including their own Bush Goddess Paddock Pork. Pennie is an experienced and ethical caterer and is known for her creativity with ingredients and presentations.
Regular events and workshops are held at Springview Eco-Farm on many topics and Pennie and Alan welcome visitors to this beautiful place in Australia.
Groups, international guests, and families are welcome to share this place of sensual experiences and learning through your fingertips.
